Gallbladder disease, particularly gallstone formation, is significantly more common in individuals with obesity. Excess cholesterol in bile, reduced gallbladder motility, and metabolic dysfunction contribute to gallstone development. Obesity-related gallbladder disease may present with abdominal pain, nausea, vomiting, or complications such as inflammation and infection.

Rapid weight loss, whether through dieting or surgery, can further increase gallstone risk due to changes in bile composition. As a result, gallbladder health is an important consideration in bariatric care.

Bariatric programs include risk assessment for gallbladder disease before surgery and implement preventive strategies during rapid weight loss phases. In some cases, medications may be prescribed to reduce gallstone formation, while others may require gallbladder removal if symptomatic disease is present.

Sustained weight loss achieved through bariatric surgery ultimately reduces long-term gallstone risk by normalizing lipid metabolism and improving gallbladder function. Careful monitoring ensures early detection and management of gallbladder-related symptoms.
By integrating gallbladder management into bariatric care, patients receive comprehensive gastrointestinal support alongside their weight-loss journey.